OYSTERS
Bivalve mollusc with almost circular, uneven valves. It is one of the most highly prized kinds of seafood in our cuisine. Although there are countless varieties, the most highly valued are Belon Oysters. |
Bivalve mollusc with almost circular, uneven valves. It is one of the most highly prized kinds of seafood in our cuisine. Although there are countless varieties, the most highly valued are Belon Oysters. |